New York Daily News - "Watch What You Eat"

 – August 17, 2011 /Press Release/  –– 

Childhood food allergies have been in the news lately, with a recent CDC study estimating that 1 in 13 American kids is affected. “Food allergy is an adverse reaction to a food brought about by an abnormal response of your immune system,” says Dr. Hugh Sampson from The Mount Sinai Medical Center. “As many as six to eight percent of young kids may have food allergy, but most of them grow out of it by age 10.”  Learn more.