
As part of your child’s care, he/she may be invited to participate in one of the many Clinical Research Protocols we have at Mount Sinai. If your child meets specific criteria for enrollment, food challenges will be performed in our General Clinical Research Center (GCRC). All clinical protocols carried out in the GCRC are supported through grants from the National Institutes of Health (NIH). As a result, there is no cost either to you or your insurance carrier.
The GCRC is located on the second floor of 1184 Fifth Avenue. This patient care unit provides space for both inpatient and outpatient care. The GCRC is staffed by Nurse Practitioners who will be working together with our Clinical Research Coordinators in supervising your child’s food challenge.
Some of our Clinical Research Protocols include:
What to Expect
Two types of challenges are done at Mount Sinai. These are done to determine if your child still has an allergy to a particular food, or to determine if your child can safely eat a food.
Double-Blind Placebo-Controlled Food Challenge
For these challenges, the patient, family, physician and nurse are blinded to the contents of the challenge. This type of challenge is given in two sessions, one in the morning and the other at lunchtime. Only the dietitian who prepared the challenge knows if it is the real food or the placebo. The food being challenged is hidden in another food or drink that is known to be safe for your child. Prior to your visit, the dietitian will speak with you about your child’s food preferences in order to provide a substance that your child will take most readily.
Open Challenge
For this type of challenge, the food is given to the patient in a “normal serving” amount. It is not hidden in any way, so all are aware of the food being given. A challenge is not considered to be negative until the open challenge is eaten without symptoms.
Challenge procedure
We hope that these points will help to answer some of your questions about food challenges. Please do not hesitate to call us at (212) 241-5548 if you have any other questions or concerns that you would like to discuss.